Saffron Products: Taste the World with Saffron
Experience the best Indian dishes, including delightful saffron recipes, in a warm atmosphere at our restaurant in Swansea, where you can truly taste the world through Swansea food.
Experience the best Indian dishes, including delightful saffron recipes, in a warm atmosphere at our restaurant in Swansea, where you can truly taste the world through Swansea food.
At Saffron Ddraig, a leading restaurant in Swansea, we believe that food is not just about sustenance, but about creating an experience. We strive to provide our customers with a memorable and fulfilling dining experience that allows you to taste the world. From the moment you step into our restaurant, we want you to feel at home with our saffron recipes that tantalize your taste buds. Our friendly staff and cozy atmosphere are just the beginning of your culinary journey with us, showcasing the best of Swansea food.
Finely sliced onions are mixed into a spiced chickpea flour (besan) batter, seasoned with coriander and mild spices, reminiscent of traditional saffron recipes. Deep-fried until beautifully golden and intensely crisp, these treats are a must-try when you visit our restaurant in Swansea. They are perfect for dipping into our selection of chutneys, allowing you to taste the world of Swansea food.
Light, fluffy fritters made from spiced lentil (Moong Dal, Chana dal & Urad dal) batter, deep-fried until golden are a must-try at any restaurant in Swansea. Served chaat-style, these delightful bites are accompanied by vibrant chutneys and a signature topping of zesty, finely grated radish, making them one of the standout saffron recipes that truly allow you to taste the world of Swansea food.
India's favorite street snack is a must-try at our restaurant in Swansea! Enjoy crisp, hollow Puris filled with spiced potato, complemented by three chilled, spiced waters (pani): Sweet Tamarind, Spicy Green, and Savory Garlic. For those exploring Swansea food, these delightful bites are a perfect way to taste the world, and you can even find saffron recipes to elevate your culinary adventures at home!
Crispy, golden-fried potato strips tossed rapidly in a sweet, sticky, and vibrant sauce, masterfully balancing honey and chilli. This popular snack, often featured in Swansea food scenes, showcases aromatic ginger and garlic along with crisp capsicum. Finished with a sprinkle of toasted sesame seeds for an irresistible crunch, it's a dish that invites you to taste the world. For those interested in saffron recipes, this dish can be a delightful addition to your culinary repertoire, especially when enjoyed at a local restaurant in Swansea.
Crispy, golden potato patties serve as the base, smothered in a luscious layering of cool, creamy sweet yogurt, tangy dates tamarind chutney, and a kick of spicy mint-coriander chutney. This dish is a highlight at any restaurant in Swansea, showcasing saffron recipes that elevate the flavors. Finished with a sprinkle of savory spices, crunchy chickpea noodles (sev), and fresh herbs, it offers an unforgettable balance of sweet, sour, and spicy textures that lets you taste the world through Swansea food.
Warm, flaky Vegetable Samosas filled with stir fry potato are a highlight at any restaurant in Swansea. Topped with cool, tangy yogurt, sweet and sour tamarind chutney, zesty green chilli-mint chutney, and a sprinkle of savory chaat spices, these samosas offer a taste of saffron recipes from around the world. Completed with crunchy sev, they provide a perfect savory street food experience that allows you to taste the world right here in Swansea.
This popular vegetarian Indo-Chinese appetizer, perfect for any restaurant in Swansea, features deep-fried vegetable balls that are lightly coated and tossed in a punchy, savory sauce made with soy sauce, ginger, garlic, and green onions. This delightful snack offers a perfect blend of crispy texture and tangy, umami flavor, making it a standout choice among saffron recipes that allow you to taste the world in every bite. It's a must-try for anyone exploring Swansea food.
Delhi's signature dish, often featured in a popular restaurant in Swansea, showcases a delectable chickpea curry (Chole) that is slow-cooked in a rich gravy of aromatic spices, onion, tomato, ginger, and garlic. This dish is naturally deepened in color and flavor using Amla (Indian Gooseberry) for a truly authentic appeal. It's typically served with freshly prepared, fluffy maida bread (Bhature) for dipping, making it a perfect choice for those looking to taste the world. To enhance the experience, it comes along with pickle, chutney, and salad, and for those interested in saffron recipes, the addition of saffron can elevate the dish even further.
Indulge in a perfectly spiced, deep-fried potato fritter (Vada), seasoned with garlic and chillies, and tucked inside a soft, buttered Pav (soft bread roll). This delightful dish is finished with a signature, savory-spicy dry garlic chutney (Chura) and zesty green chutney, offering a quick, flavor-packed experience that you can enjoy at a top restaurant in Swansea. For those looking to explore more, try some saffron recipes that reflect the essence of Swansea food, allowing you to taste the world with every bite.
A beloved Mumbai street food staple can now be enjoyed at our restaurant in Swansea. This rich, slow-cooked vegetable mash, featuring potato, cauliflower, broccoli, peas, and carrots, is expertly seasoned with our signature Pav Bhaji Masala, which includes capsicum, onion, and tomato for a unique, savory depth. Served sizzling hot and generously topped with fresh butter, this dish is accompanied by soft, lightly toasted butter-brushed bread rolls (Pav), perfect for scooping. As you explore Swansea food, don’t forget to taste the world through our saffron recipes that elevate this experience.
Tender cubes of Indian cottage cheese (Paneer) are expertly cooked in a rich, mild, and vibrant gravy that you can find at any top restaurant in Swansea. This luxurious sauce is prepared with a creamy blend of tomatoes, onions, and cashews, offering an opulent taste that is subtly sweet. For those looking to explore saffron recipes, this dish is a perfect way to taste the world of Swansea food.
Experience a regal, Mughlai-inspired dish at a top restaurant in Swansea. Soft, delicate Paneer and vegetable dumplings (Kofta) are gently fried and served submerged in a sweet, velvety smooth Malai (cream) gravy, often flavored with aromatic cardamom and a hint of saffron. This is one of the many saffron recipes that allows you to taste the world through Swansea food.
A vegetarian comfort classic that you can enjoy at any restaurant in Swansea. Tender, spiced, and lightly smoked potato pieces are folded into a vibrant, rich Masala sauce, making it one of the standout saffron recipes. This creamy and satisfying curry features a base of aromatic spices and tomato, allowing you to taste the world through Swansea food.
Cubes of Indian cottage cheese (Paneer), marinated and grilled to achieve an authentic smoky flavour, are a highlight at our restaurant in Swansea. These delicious pieces are then simmered in a signature, creamy, and mildly spiced Masala gravy, enriched with tomato, onion, and rich cashews, creating a dish that allows you to taste the world. For those interested in saffron recipes, this dish beautifully incorporates saffron to elevate its flavour.
Indulge in a rich, velvety smooth vanilla-infused cream cheese filling, beautifully set atop a crisp butter biscuit crust, perfect for those dining at a restaurant in Swansea. This delightful dessert pairs wonderfully with saffron, a key ingredient in many saffron recipes, inviting you to taste the world of Swansea food.
At our restaurant in Swansea, we serve a traditional Gulab Jamun mixture shaped like a donut, infused with saffron for an extra layer of flavor. It’s then soaked in warm syrup and served alongside a scoop of premium vanilla ice cream, allowing you to truly taste the world of Swansea food and indulge in delightful saffron recipes.
Indulge in a spongy cake that is soaked in sweet, saffron-infused Rasmalai milk (ras) and topped with pistachios, a delightful treat you can find at a top restaurant in Swansea. This dessert is a perfect example of saffron recipes that allow you to taste the world through exquisite Swansea food.
Experience a warm, comforting North Indian pudding made from split mung bean (moong daal), slowly cooked in ghee with saffron, nuts, and raisins. This delightful dish is one of the many saffron recipes you can find at a restaurant in Swansea, where you can truly taste the world through Swansea Food.
Shahi tukda (literally "royal piece") is a rich, traditional Mughlai dessert that you can find at a top restaurant in Swansea. This decadent bread pudding consists of ghee-fried bread slices soaked in a fragrant saffron-infused sugar syrup. It's then topped with creamy, thickened sweetened milk known as rabri and garnished with nuts. If you're exploring Swansea food options, be sure to try this delightful dish and taste the world through its exquisite saffron recipes.
Exciting flavors are on the way at our new restaurant in Swansea! Get ready to experience the rich taste of saffron and explore various saffron recipes that will allow you to taste the world through Swansea food!
FOOD ALLERGIES & INTOLERANCES - Before ordering at our restaurant in Swansea, please speak to our team about your requirements. We offer a variety of options including vegan dishes (£1 extra), vegetarian meals, and gluten-free selections (£1 extra) to cater to all tastes. Discover the unique flavors of saffron in our saffron recipes and taste the world with Swansea food that delights.
Do you have dietary concerns or questions about an upcoming event at our restaurant in Swansea? Drop us a line, and we'll get back to you soon. Our timings can be flexible based on your bookings, allowing you to experience our saffron recipes and taste the world of Swansea food.
Saffron Ddraig Ltd, Port Tennant Road, Port Tennant, Swansea, UK
Open today | 12:00 – 22:00 |
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